STUBB’S FARM E
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Late Midseason Mild Bittersweet Cider Apple |
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Origin and distribution |
One tree [E] at Stubb’s Farm, Monkton Wylde wa brought in by Winston Chapman to Symondsbury Apple Day 2006 and re-sampled by us in 2007. |
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General description |
A large flattened conical apple, pale yellow-green with a tiny, deep, open eye and a stubby stem. A ‘dumpling’. The flesh is chewy, yellowish and very firm so it should keep well. The fruits sampled in late October may not have been quite ripe. |
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Season |
Late October – November |
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Typical Juice |
Mild bittersweet with some acidity, SG 1.034, acidity 0.30%, tannin 3.5 g/l |
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Cider |
Should make a good cider on its own or blended |
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